THE EFFECTS OF CATION RATIOS ON ROOT LAMELLA SUBERIZATION IN RICE (ORYZA SATIVA L.) WITH CONTRASTING SALT TOLERANCE

The Effects of Cation Ratios on Root Lamella Suberization in Rice (Oryza sativa L.) with Contrasting Salt Tolerance

Rice is an important produced cereal in the world.We evaluated the effect of salt compositions including NaCl and Na2SO4 on suberin lamellae as a major barrier to radial ion and water movements in two rice genotypes representing contrasting salt tolerance levels under salinity stress.Two rice genotypes, Fajr as salt tolerant and Khazar as salt sens

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Improving inland culture performance of juvenile sea cucumbers, Holothuria scabra, by co-culture with red tilapia

Holothuria scabra are tropical sea cucumbers that are widely distributed in the Indo-Pacific Ocean and Hayward SP0704 Valve Parts are consideredto be a delicacy in China, Japan, Korea, Hong Kong, and Taiwan.Since they can be easily harvested in the wild, populationsin sea beds around Thailand have been decreasing.This problem has led to the constru

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